Fluffy Festive Pili Cinnamon Rolls with Cream Cheese Frosting Recipe

Want a unique take on your typical cinnamon rolls? This fluffy cinnamon roll recipe made with pili suspiro and topped with cream cheese frosting might be what you’re looking for! It’s much healthier with the use of pili nuts, an ingredient native to the Philippines and known for its massive health benefits. Flavors of Quezon is a great shop for authentic and flavorful ready-to-use pili suspiro for your favorite food.

Look no further for a bread recipe great not only as a breakfast or snack but also as a dessert idea that’ll make you want more!

Ingredients

7 tbsp/80g sugar

1 teaspoon/4g dried yeast

1 cup/250 ml warm milk

1 egg

2 teaspoons vegetable oil

1 teaspoon/4g salt

1/3 cup butter (80g)

1/2 cup/80g sugar

Cinnamon, to taste

200g Flavors of Quezon Pili Suspiro

Cream Cheese Frosting:

200-gram cheese spread

3 tablespoons milk

50 grams powdered sugar

¼ teaspoon powdered red food coloring

Preparation

Directions

• Melt 1/3 cup of butter and mix it with 1/2 cup of sugar, cinnamon, and 1/2 cup of chopped pili suspiro
• Flatten the dough, add the filling, and shape it before putting it in the oven. Separate the dough into nine equal parts. Let it sit for twenty minutes and then cook at 350 degrees Fahrenheit (180 degrees Celsius) for twenty minutes.
• Mix 1 1/4 cups of cream cheese, 3 tablespoons of milk, and 1/2 cup of powdered sugar.
• Add more crushed pili suspiro on top for extra texture.
• Let the dough rise in a warm spot without any air currents.
• Put frosting on the baked goods once they have cooled to avoid melting.

Notes:

• Store in a sealed container at room temperature for up to three days.
• Store in the fridge for a week.
• Can be kept in the freezer for three months. Thaw food before serving.

Don’t have time to bake cinnamon rolls from scratch? Try the Sticky Tita Cinnamon Rolls! It’s one of Baking Duck’s bestsellers due to its soft, fluffy bread and a generous dust of cinnamon sugar on top. It comes with salted caramel sauce or cream cheese dip in a separate container for a more personalized taste.

Bake or buy, both are good if it’s from Iskaparate.com!