Cart is empty
All vendors
Caravan Food Group Inc. - OVERDOUGHS
Caravan Food Group, Incorporated (CFGI) is a Food and Beverage company composed of creative and dynamic individuals headed and founded in 2017 by young Entrepreneur, Francis G. Reyes. Our goal is to introduce and innovate new food concepts as we believe that food is only as good as one's overall experience. We value providing top-quality food selections and service to our customers, so we ensure that they are always part of the food journey. DOING GOOD THROUGH GOOD FOOD VISION We aim to be the benchmark for inclusive excellence and employment, crafting exceptional food experiences that redefine industry norms and set a standard for social responsibility. MISSION Through food, we want to see a smile on people’s faces.
Dadz Empanada
Homemade Empanadas
Daniel's Handicrafts
As a married couple with four children, Daniel’s art skills and Lea’s innate talents in entrepreneurship have complemented so well that they gave birth to a successful handicraft business in 2000, known today as Daniel’s Handicrafts. Originally, Lea started a wire and metal frames business but was encouraged by a businessman to enter the handicraft business using seagrass and abaca from Bicol as raw materials. Convinced, they started with the production of hampers, baskets, and vases. Thanks to Daniel’s background in Fine Arts, his exquisite designs and unique materials were eventually noticed by a streamline of loyal buyers. They had to employ many weavers and frame makers from local residents in Muntinlupa and provided training to around 100 inmates in New Bilibid Prison for basket and vase making. The Mancera spouses continue to give jobs to the inmates whose craftsmanship is top-notch and were paid per piece. Aside from being productive, they are given the chance to provide for their families even... More
Dingras Empanada
In 2019, Chef Honey, one of the founders of Dingras Empanada, found herself pregnant and desperately wanting a savory empanada. She searched through nearby malls but couldn't find a single store that sold the pastry she desired. Rather than letting the craving pass, she decided to make her own. Chef Honey has credible cooking experience, having previously worked as Chef de Partie at Resorts World Manila. She created her version of empanada by drawing on her professional experience and love for cooking, Soon enough, her kitchen became a hub of experimentation for a recipe with a flaky, buttery crust and a mouthwatering filling, with a lovely baby with her. Once she perfected her recipe, Chef Honey began sharing her empanadas with family and friends and received overwhelmingly positive feedback. Her food quickly became a hit, word of mouth spread, and eventually, neighbors and friends of friends were eager for a taste of her empanadas. Since then, Chef Honey realized the potential of her newfound... More
Donut Shack
With a philosophy of “fast, fresh, healthy, and tasty,” Donut Shack was made by four longtime friends and golf mates with a goal to solve the needs of average employees and families, with busy lifestyles who often eat on the go but need delicious and nutritious food. Having this in mind, they came up with food items that are tasty yet healthy and affordable for everyone, from the lone hungry shopper to group lunches, offering school snacks, corporate catering, merienda, party takeouts, family gatherings, gifts, and more. What sets them apart is their commitment to quality and freshness which have been constant since the very first stages. The beginning of Donut Shack includes a five-star hotel chef who conceptualized their dishes, months of research and development, and a series of taste tests and street samples. All food products are also cooked and assembled onsite to guarantee only fresh items for everyone. With such dedication, Donut Shack became an anchor establishment in Parañaque and serves as a... More
Duchess' Coffee House
Coffee holds significant importance in various aspects of daily life, culture, and the economy. It plays a crucial role in social interactions, often serving as a focal point for gatherings and conversations. And is one of the most traded commodities globally.
Duchess' Coffee House, founded in December 2023, has quickly become a favorite for its affordable, high-quality coffee. Due to its popularity, the coffee house is now available for catering birthdays, weddings, and other special events where great coffee is a must.
By sheer chance, Ms. Kendra was invited to attend and participate in Basic Barista Training in 2022. After acquiring the knowledge of coffee-making, she continued practicing at home. When she met Ms. Dany, who had extensive experience in the food industry, they collaborated to make Duchess' Coffee House a reality.
